Skip to content
Were preparing to launch an exciting new Chinese restaurant and are looking for an experienced Chef to help establish the kitchen and bring authentic flavours to life. This is a hands-on role for someone who understands traditional Chinese cooking and wants to be involved from the beginning. What were looking for: 5+ years experience cooking authentic Chinese cuisine Strong knowledge of traditional techniq click apply for full job details more ->
Chef De Partie role with excellent tronc and progression in Henley on Thames We're recruiting a Chef De Partie to join a supportive kitchen team in Henley on Thames, perfect for someone who thrives in a busy environment and takes real pride in quality and presentation. This Chef De Partie opportunity offers strong earning potential, structured development and the chance to be part of a close-knit team delivering fresh, seasonal dishes in a well-regarded venue in Henley on Thames. What's in it for you Salary of 32,000 plus excellent tronc 50% off boutique bedrooms and meals Free meals on duty... more ->
Full-time Barista vacancy at GAIL's! If the smell of fresh coffee Beans roasting awakens your senses and you always work with a smile, then please read on! We are looking for baristas who have a passion to join the GAIL's family and for great coffee. You should be motivated by teamwork and willing to help others. With no day being the same, you must be adaptable and positive to deliver our specialty coffee whilst maintaining high standards. As appreciation for being a reliable barista who is always on time and hardworking, we will treat you to amazing benefits including: Free food and drink... more ->
If the smell of fresh coffee Beans roasting awakens your senses and you always work with a smile, then please read on! Our Head Baristas demonstrate real passion to join our GAIL's family and for training and developing others . You should be motivated by taking charge and want to be a positive role model. With no day being the same, you must be organised and clear talking to maximise your teams' potential and to deliver our fresh food, bread and cakes to high standards whilst maintaining food safety standards. Through effective leadership and great execution, you'll be ensuring our bakeries... more ->
Interaction Recruitment PLC are currently seeking a Chef for their healthcare client as below. Role: Junior Sous Chef Rota: 45hr contract, 5 out of 7 days per week, working 07:00-19:00 or 08:00-20:00 Location: Oxford Salary, benefits & perks: Lucrative basic salary based on experience Overtime pay or time in lieu and paid breaks 28 days annual leave increasing with length of service Better work life balance, finishing no later than 20:00 Generous pension plan Career development and progression opportunities Staff gatherings and social events including Christmas Parties Long service awards in... more ->
RELOCATION OPPORTUNITY - Executive Chef - Lake District - Beautiful Country Estate - Up To £75k + Bonus A high flying Hotel Executive Chef wanted for very well known, established, high end property with multiple outlets working to Michelin Bib Gourmand standard that sits on a sprawling Lake District Country Estate. Salary is negotiable up to £75k + Bonus click apply for full job details more ->
Start 2026 Huge One of the UK s leading food led contract catering companies is looking for a Head Chef for a stunning educational facility in Oxford. You and the team will be creating modern, exciting and creative food for the pupils and staff from street food to fine dining. You will be working under an Exec Head Chef as well as other team members this is the ideal role for a strong Sous Chef in taking their first Head Chef role where you will be given full support to carry out all tasks. Head Chef Snapshot: Salary £45k Full brigade including a Head Chef 40 Hours (dependent on business)... more ->
Head Chef Opportunity - Oxfordshire Confidential Premium Pub/Restaurant I'm having early conversations with experienced Head Chefs in the Oxfordshire area regarding a senior kitchen role at a well-established destination pub/restaurant . This position would suit a Head Chef who enjoys producing well-executed, seasonal food at volume, leading a strong brigade, and running a calm, organised kitc click apply for full job details more ->
NEW YEAR, NEW START, GREAT NEW JOB I am looking for a Head Chef for a busy high volume day time only restaurant near Chipping Norton. All the menus are freshly prepared daily, including all baking, and it is open for breakfast, lunch and afternoon tea. A massive bonus is that you will work sensible hours (40 hours a week) Straight daytime shifts with no late evenings click apply for full job details more ->
Head Chef Join Our Growing Team! Are you a passionate culinary leader ready to take charge of a dynamic kitchen operation? Were looking for an experienced Head Chef to lead our multi-outlet food operations, deliver exceptional dishes, and shape the future of our menus. Up to £40,000 Tronc and performance bonus Live in available Free Parking Uniform provided Creative freedom in menu development click apply for full job details more ->
Manpower Recruitment are looking for an experienced Junior Sous Chef for an established College in Oxford City Centre. The role is working Full Time, working 5/7 days, including mornings, evenings and weekends. The role is paying 37524pa Overall Objective The main responsibilities of the junior Sous Chef are as follows- Ensure consistent and smooth running of food production Ensure effective stock purchase, its receipt and storage Ensure that working areas are always kept clean Assist other kitchen staff as need arises Supervise performance of kitchen staff to ensure proper activity Perform... more ->
Catering Supervisor - 40 hours/week - 32,040 Join a welcoming Catering team in an exciting supervisory role! We're looking for an experienced supervisor to help deliver excellent service to students, Fellows, and staff during term time, as well as manage catering for a busy conference season. In this position, you will be working closely with the Front of House Manager, you will oversee meal service, ensure standards are met, and organize staff on shift to keep operations running smoothly. What we're looking for: Proven food service experience Minimum of 6 months' supervisory experience... more ->
Job Description An esteemed graduate college affiliated with a leading university is seeking an inspiring and professional Junior Pastry Sous Chef to join their team through our agency. The successful candidate will play a key role in overseeing kitchen operations and ensuring all food is prepared to a high standard. The Role As a Junior Pastry Sous Chef, you will lead by example, providing m click apply for full job details more ->
Assistant Chef Benson House, Wallingford - £14.06 per hour 70 Bedded Nursing, Dementia and Residential Care Home Full time; 40hrs per week Shifts include alternate weekends Are you a talented chef with a passion for creating delicious meals and making a difference in people's lives? Look no further! At Caring Homes, we're on a mission to make each home the best possible place to live and work, and th click apply for full job details more ->
Head Chef High end Events and Scholar dining Oxfordshire 5 days out of 7 £41-£45k per annum, plus company benefits The Opportunity A fantastic opportunity has arisen for a true culinary leader to oversee a new contract within a stunning venue. This is a perfect role for a Head Chef or experienced Sous Chef with operation experience in events, VIP dinners and high volume who is looking for an oppor click apply for full job details more ->
One of the UK s leading food led contract catering companies is looking for a Sous Chef to join a stunning listed property that specializes in meetings and events in Central Oxford. You and the team will be creating modern, exciting and creative food for the pupils and staff from street food to fine dining. Sous Chef Snapshot: Salary £40,000 Full brigade including an Exec Head Chef & Head Chef 40 Hours (dependent on business) Menus created by the team NOT Head Office Start time around 7am with a mixture of different shifts Multi outlet operation that can hold multiple events Huge amounts for... more ->
Cleaner/Scout (Part-Time) Location: Oxford Salary: £13,811 per annum Hours : 20 hours per week with a 30-minute unpaid break on each working day. Working hours will ideally be spread across five working days (Monday-Friday). Priority will be given to candidates who are able to work during the afternoons, but all availability will be considered. The Oxford Centre for Islamic studies is looking for a Part-Time Scout to join our Housekeeping team. Reporting to the Housekeeping Manager, the main purpose of the role is to keep allocated areas (inside, outside and off-site) of the Centre, including... more ->
Start 2026 with a new exciting chapter . One of the UK s leading food led contract catering companies is looking for a Head Chef for a stunning a college near Abingdon. You and the team will be creating modern, exciting and creative food for the pupils and staff from street food to fine dining. You will be working under an Exec Head Chef as well as other team members this is the ideal role for a strong Sous Chef in taking their first Head Chef role where you will be given full support to carry out all tasks. Head Chef Snapshot: Salary £45k Full brigade including a Head Chef 40 Hours... more ->
Interaction Recruitment PLC are currently seeking a Chef de Partie for their healthcare client as below. Role: Chef De Partie Rota: 45hr contract, 5 out of 7 days per week, typically shifts between 07:30 - 20:30 NO SPLIT SHIFTS Location: Witney Salary, benefits & perks: Lucrative basic salary based on experience Overtime pay or time in lieu and paid breaks 28 days annual leave - increasing with l click apply for full job details more ->
Job Description An esteemed graduate college affiliated with a leading university is seeking an inspiring and professional Junior Pastry Sous Chef to join their team through our agency. The successful candidate will play a key role in overseeing kitchen operations and ensuring all food is prepared to a high standard. The Role As a Junior Pastry Sous Chef, you will lead by example, providing motivation and inspiration to the team. You will demonstrate high levels of skill in food preparation and presentation, with a particular focus on desserts and sweets. We are seeking an experienced,... more ->