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Head Chef - Bold New Look - Big New Opportunity. Location: Hull Salary: £45,000 per annum + service charge + amazing benefits package Our client, a well-known international hotel brand, is putting Hull on the map with the highly anticipated relaunch of one of its flagship properties click apply for full job details more ->
Role: Senior Pastry Chef de Partie Location: Jersey, Channel Islands Employer: A Prestigious Luxury Hotel & Fine Dining Destination Salary: 35,000 + Service Charge Platinum Recruitment is working in partnership with a prestigious luxury hotel and fine dining destination that forms part of a world-renowned hotel brand. They are now looking to recruit a talented and driven Senior Pastry Chef de Partie to join their pastry team. The Package 35,000 + Service Charge Accommodation available Relocation assistance Paid sick days Free meals on duty Global hotel brand discounts across the group... more ->
Role: Sous Chef Location: Jersey, Channel Islands Salary/Rate of pay: £40000 Platinum Recruitment is working in partnership with a popular privately owned hotel who are looking for an experienced Sous Chef to join their team in Jersey, Channel Islands What's in it for you? Live-in accommodation - £725 per month Seasonal position 6 month contract to make the most of the season Friendly team Split Shifts click apply for full job details more ->
Head chef required for a busy modern restaurant offering high quality fresh food situated in East Yorkshire. This restaurant has a good name for itself locally and is always busy, which is great in the current market. This kitchen serves European food including pizza, pasta, fish dishes and other dishes. head chef 42k + tips. The role: As a head chef you will manage a team of 6 chefs, you will ensure everything runs smoothly in the kitchen. You will be responsible for : Menu planning, Stock control, Hygiene and cleanliness, Costings, Ordering, Rotas, Recruitment and Training junior chefs.... more ->
Kitchen Manager Required Job Type: Permanent Start date: Immediate/Notice period Location: Hull Salary: 14.18ph with full holiday pay, 35 hours per week About the job Daniel Owen are looking for a strong Kitchen Manager to work in Hull with a school background. Working hours are from 8am to 3pm Monday to Friday. Weekly payment, temp to perm Requirements for the role Food industry skills and/or qualification Ability to work on own initiative in a structured logical approach Relevant H&S qualification, preferably IOSH People Leader experience Excellent communication and interpersonal skills... more ->
Role: Sous Chef Location: Jersey, Channel Islands Salary/Rate of pay: 40000 Platinum Recruitment is working in partnership with a popular privately owned hotel who are looking for an experienced Sous Chef to join their team in Jersey, Channel Islands What's in it for you? Live-in accommodation - 725 per month Seasonal position 6 month contract to make the most of the season Friendly team Split Shifts so you get to enjoy the sun Why choose our Client? This hotel is one of the few privately owned properties on the island of Jersey that enjoys an enviable location to attact its many return... more ->
Role: Head Chef Location: Aberfoyle Salary/Rate of pay: 45,000 Platinum Recruitment is working in partnership with a popular boutique hotel near Aberfoyle and we have a fantastic opportunity for a Head Chef to join their team. What's in it for you? Looking for a quality Scottish boutique hotel located in the very heart of Scotland? An opportunity to lead a settled team while enhancing the menu with your own personal repertoire of culinary delights plus as well as that you can also receive: Specialist accommodation set aside for friends & families Hours worked over contract are paid monthly... more ->
We are seeking an experienced Restaurant Manager with a strong chef background to oversee and support multiple local food businesse s in the Muir of Ord area. This is a hands-on leadership role, combining operational management with active kitchen support. The successful candidate will play a key role in maintaining high food standards, supporting teams, and driving consistency and performance acros click apply for full job details more ->
Do you love creating healthy, delicious, and sustainable meals? Join us at Field Studies Council Millport, where your skills help fuel an organisation that inspires people to connect with nature. Why youll love working with us: Permanentfull-timecontract average 37.5hours per week Salaryequates to circa £15 click apply for full job details more ->
Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award-winning care provider as a Head Chef. Join our bank team and embrace unparalleled flexibility by having the freedom to tailor your schedule click apply for full job details more ->
Role: Head Pastry Chef Location: Jersey, Channel Islands Employer: A Prestigious Luxury Hotel & Fine Dining Destination Salary: 47,000 + Service Charge Platinum Recruitment is working in partnership with a prestigious luxury hotel and fine dining destination that forms part of a world-renowned hotel collection. They are now looking to recruit an exceptional Head Pastry Chef to lead their pastry operation. The Package Salary of 47,000 Service charge on top of salary Accommodation available Relocation assistance Paid sick days Free meals on duty Global hotel brand discounts across the... more ->
Seasonal Sous Chef Accommodation available Length of contract - March to October Role: Sous Chef Location: Isles of Scilly Salary Pro Rata: £35,000+ Service Charge and Overtime Platinum Recruitment is working in partnership with a large hotel group requiring a Seasonal Sous Chef from March to October to assist in leading the team to maintain the 2AA Rosette Level click apply for full job details more ->