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Permanent, Full Time 32.5 hours, term time only - 20704 + 1,140 SEN allowance Plus a 100 welcome payment on successful completion of your 6 months' probation Monday and Tuesday 08.45 to 16.30, Wednesday Thursday and Friday 08.45 to 15.15 National Rescue Award is essential or other certificates welcome This is a great opportunity to work for wonderful school based in Maidenhead. Our client offers a great work environment, a lovely team environment and great benefits (see below). Your role will be to supervise the security and safety of pool users and carry out rescues as required. As the Pool... more ->
Sous Chef - Luxury Spanish Restaurant £35,000 + Tronc (Up to £43-44k OTE) Location: Maidenhead Accommodation assistance available LJ Recruitment is supporting a luxury Spanish restaurant in Maidenhead, known for its modern decor, vibrant atmosphere, and exceptional tapas-led menu click apply for full job details more ->
Chef de Partie - Luxury Spanish Restaurant £32,000-£33,000 + Tronc (Up to £40k OTE) Location: Maidenhead, Buckinghamshire Accommodation assistance available LJ Recruitment is supporting a luxury Spanish restaurant in Maidenhead, celebrated for its stylish atmosphere, modern approach to tapas, and high-quality Spanish cuisine click apply for full job details more ->
Senior Chef de Partie Pastry - The Fat Duck Crazy and creative, perfectionist and precise, part Alice in Wonderland, part Wonka emporium, The Fat Duck Group is unlike anywhere else in hospitality. Workinghere as a Senior Chef de Partiewill give you the chanceto take a trip down a rabbit holetoexploreevery possibility offered by gastronomy and maybe even a few impossibilities click apply for full job details more ->
JOIN US At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent t click apply for full job details more ->
Immediate Start Available - Chef de Partie - Luxury Hotel - Maidenhead area Chef de Partie. Our client is recruiting a Chef de Partie for their busy luxury hotel in the Maidenhead area. They are looking for Chef who has experience of working at ideally AA Rosette standard as you will prepare meals for the fine dining restaurant click apply for full job details more ->
CDP/SOUS CHEF UP TO £40k MAIDENHEAD SERVICE AND PAID OVERTIME ADDITIONAL STRAIGHT SHIFTS The Client Our client is a stunning 30 roomed hotel in Maidenhead under new food and beverage management and under the guidence of a Michelin standard new Head Chef are currently looking to develop and grow their new kitchen team. The hotel is currently awarded 2aa rosette, and has imminent plans for a full kitchen refurbishment. The Role An amazing opportunity to join the hotel as a Chef de Partie and assist in developing all aspects of the food operation. The hotel only has banqueting for 50 covers and... more ->
Sous Chef Up to 45k Windsor Creative Chef Role & Great Perks! We're hiring a Sous Chef in Windsor to join a solid team. If you're a Chef who loves working with seasonal British food, this is the perfect job for you. The Venue aiming for a 2 AA Rosette standard and want a strong number 2 in the kitchen. What You'll Get Up to 38,000 Basic Salary + Guaranteed Tronc Package Total - up to 45,000 Get discounted dining at our venues and access our supplier network at cost price. one-to-one training and staff trips to farms to help you learn and grow. Enjoy an additional paid day off for your... more ->
Technical Manager Salary: 70,000 Reports to: Senior Management Team Department: Technical Job Type: Full-time 1. Job Purpose The Technical Manager is responsible for overseeing all food safety, quality, and regulatory compliance within the manufacturing site. The role ensures that all products, processes, and systems meet legal, customer, and internal standards. The post-holder will lead the technical function, maintain certification standards, and support continuous improvement across operations. 2. Key Responsibilities 2.1 Food Safety and Quality Assurance Ensure all operational processes... more ->
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 32.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK click apply for full job details more ->
Cook To support the Catering Supervisor in the preparation, cooking, and service of food and beverages within Rowland & TAP Cafe, ensuring high standards of food quality, hygiene, and customer service appropriate to a college environment. Due to the needs of the school and the department, we may interview suitable candidates before the closing date. This job may also close early if a large number of applications are received. You are advised to submit your application as early as possible to avoid missing your chance to apply. Benefits Eton College offers a wide range of benefits, including... more ->
Chef de Partie Four-Star Hotel Windsor An exciting opportunity has arisen for a passionate Chef de Partie to join the kitchen brigade of a four-star hotel in Windsor. This role is ideal for a motivated chef who enjoys working with fresh ingredients, thrives in a professional kitchen environment and is keen to continue developing their career click apply for full job details more ->
Chef de Partie Windsor (Full-Time, Permanent) Join a leading hospitality team in the heart of Windsor! GR8 Connect is proud to be recruiting for a talented and motivated Chef de Partie to join a prestigious kitchen team dedicated to delivering exceptional dining experiences. Whats on Offer: ? Competitive salary between £30,000 £32,000 per year ? Full-time, permanent role ? Career growth and developmen click apply for full job details more ->
Sous Chef Up to £45k Windsor Creative Chef Role & Great Perks! We're hiring a Sous Chef in Windsor to join a solid team. If you're a Chef who loves working with seasonal British food, this is the perfect job for you. The Venue aiming for a 2 AA Rosette standard and want a strong number 2 in the kitchen click apply for full job details more ->
To support the Catering Supervisor in the preparation, cooking, and service of food and beverages within Rowland & TAP Cafe, ensuring high standards of food quality, hygiene, and customer service appropriate to a college environment. Due to the needs of the school and the department, we may interview suitable candidates before the closing date click apply for full job details more ->
Role: Chef de Partie Location: Windsor Salary/Rate of pay: 30000 Platinum Recruitment is working in partnership with a popular hotel chain who are looking for an experienced Chef de Partie to join their team in Windsor. What's in it for you? Free staff meals Employee of the Month Company Rewards Program Discounts for friends and family Birthday off Bonus opportunities Training & development opportunities Great career progression What's involved? Why choose our Client? Why not choose our client to be honest!? This 4 star hotel on the banks of the Thames has a long history of being a... more ->
Job Title: Technical Manager Location: UK (Site-based) Salary: 70,000 - 90,000 Hours: 9:00-5:00 (flexibility required to support factory operations 6:00-12:00) Holidays: 20 days + Bank Holidays Role Overview The Technical Manager will be responsible for ensuring that all food safety, quality, and compliance objectives are met across the site. This is a hands-on role within a growing food manufacturing business, requiring someone who can hit the ground running, take full ownership of technical systems, and support the business through its next phase of growth over the next 18 months. The role... more ->
About the Role We are looking for a dedicated and compassionate Sous Chef to join our kitchen team in a care home setting. You will support the Head Chef in delivering nutritious, high-quality meals that meet the dietary, cultural, and medical needs of our residents, while maintaining excellent standards of food safety and hygiene. Benefits of a Sous chef Competitive salary of £32,000 per year Stable, long-term role in a supportive working environment Predictable hours compared to traditional hospitality roles Free meals on shift Alternate weekends off! Responsibilities of Sous chef Support... more ->
Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Farnham Common. What Signature Offer From £14.00 per hour Full time shifts available Up to 30 days annual leave, plus 8 bank holidays, depending on lengt click apply for full job details more ->
We are seeking an enthusiastic and confident communicator to join our client, a long-established charity, dedicated to inspiring and supporting young people. In this role, you will plan, manage, and deliver engaging activities and events in schools and educational settings, helping children and young adults aged 5-19 reach their full potential click apply for full job details more ->