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Bury St. Edmunds, Suffolk - 30k Annual GBP Permanent Posted by: HTE Recruitment Posted: Wednesday, 28 January 2026
 
 
Chef de Partie (main kitchen) is required for a fresh food kitchen inBury St Edmunds area, salary depending on expeirence £30-32k + tips for the chef de partie. This kitchen cook everything fresh and has a great standard, they even doo there own butchery as well.

The role
The chef de partie will run a section in the kitchen, cooking fresh food to a great standard click apply for full job details
Bury St. Edmunds, Suffolk, UK
Hospitality
30k Annual GBP
HTE Recruitment
HTE Recruitment
JS3061546174
28/01/2026 21:20:44
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